Pokolbin Cider House

Cider made in wine country picks up habits. Since 2011, Pokolbin Cider House has applied sparkling-wine technique to apple and pear — bottle-fermented Vintage Cider undergoes secondary fermentation and bottle ageing, yielding something yeasty and drier than most expect. The Grape Cider leans further into its surroundings. Find it at Lambloch Estate cellar door, Pokolbin.