Six generations of the Pike family have been brewing in South Australia since 1886. The current operation, run by Alister Pike at the Polish Hill Estate, pours a core range of Pilsener, Pale Ale, IPA, Stout and Hard Lemonade alongside rotating limited releases. Lunch is served daily in the beer garden, 11am to 3pm.
Address checked against the operator’s own website, 20 September 2026.
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