Lindsay McCall started making wine at Red Hill South in a shed — and, in his first vintage, a repurposed fish tank. That was 1987. Now 380 tonnes of pinot noir, chardonnay and shiraz pass through a proper winery each harvest, with the barrel room sunk partly below ground to hold temperature. The north-facing home vineyard, on volcanic soil at 140 metres, is trellised in a distinctive U-shaped Lyre system.
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Geographical Indication · VIC
Mornington Peninsula region
These premises stand inside the Mornington Peninsula boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Mild · 19.7°C
- Region plantings
- 919 ha
- Within
- Port Phillip
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Also on: Wineries on the Mornington Peninsula
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