SMALL BATCH ATLAS · DISTILLERY

Lambert Estate

BAROSSA VALLEY, ANGASTON, SOUTH AUSTRALIA

Barossa Valley, Angaston, South AustraliaOpen every day, 11am–5pmGet Directions

A Wisconsin family found their way to the Barossa hills; a Peruvian winemaker completed the picture. Kirk and Vanesa Lambert run the estate his parents established, folding Midwest and Latin American sensibilities into their cellar door, restaurant and small-batch wines. The cultural mix sounds like a novelty but it shows up in the glass.

Address
55 Long Gully Rd, Angaston SA 5353, Australia
Address checked against the operator’s own website, 20 September 2026.
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