Coburns

Australian single malt whisky matured high in the Southern Highlands, released one single-barrel expression at a time. Founder Mark Coburn works each cask slowly, favouring restraint over volume, an approach rewarded with international medals including Double Golds in San Francisco and a Best Cask Strength Whisky title. Membership of the Coburns Trunk Club gives access to the Library and priority on limited, numbered editions.